Smoked Salmon Salad w Crackers

Change up your day-hike lunch with this fast and easy recipe!

Smoked Salmon Salad w Crackers

Tested by 

RoamingRazorbacks

Yields 1-2
Servings
Ingredients
10
Minutes

~6 oz /
~175 g

Weight per serving
High Calorie, Dairy Free, Gluten Free, Low Weight, Low Water, No Burner

Ingredients

  • Celery Sticks - 2-4
  • Capers/Pickles - 2 TB / 25 g
  • Smoked Salmon - 5 oz / 150 g
  • Mayo Packet - 2
  • Mustard Packet - 1
  • Dill, dried - 1 tsp / 5 g
  • Celery Seed - 1/4 tsp / 2 g
  • Salt - to taste
  • Crackers, your fav - 14-18

Steps

*No Burner/No Cook Recipe*

1. Chop celery, capers/pickles if needed
2. Combine all ingredients except crackers
3. Sit 5 min
4. Dip crackers and

EAT & PACK IT OUT

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